CMGT 410 Week 5 Learning Team Project Evaluation and Control

CMGT 410 Week 5 Learning Team Project Evaluation and Control

Revise and submit all sections of your Learning Team project along with the Week Five section below.

It is essential for establishing confidence that a project will be executed effectively and with minimal waste. A plan for performance measurement requires identifying which critical element should be measured, how they are measured, and when they are measured to communicate if the project is on track.

At a minimum the section will contain the following:

Measurable objectives identified as milestones on the Gantt chart

Risk mitigation strategy for analyzing and reporting unplanned changes as well what procedures you plan to implement for handling change control issues

Description of project reporting regarding the on-going evaluation and status of project efforts to stakeholder and participants on the project team

Method for determining whether the project has met its objectives and how the project is terminated

Write 3 to 4 pages on your findings.

Prepare a 10- to 12-slide Microsoft® PowerPoint® presentation of the entire Learning Team Project, as completed in Weeks Two, Three, Four, and Five.

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POS 410 Week 5 Learning Team Project

POS 410 Week 5 Learning Team ProjectPOS 410 Week 5 Learning Team Project

Begin work on Service Request SR-kf-009, “SQL Accounting Database.”

  • Develop a project plan defining all tasks and work assignments for each team member.
  • Analyze the current Chart of Accounts spreadsheet.

Submit the project plan for non-graded review by faculty.

Continue work on the Learning Team Project.

  • Define the SQL database.
  • Load the SQL database with data from the chart of accounts spreadsheet.

Prepare test data and load it into the SQL database.

Continue work on the Learning Team Project.

  • Create account number query.

Test query.

Complete work on the Learning Team Project.

  • Create SQL database Chart of Accounts report.
  • Test Chart of Accounts report.

Submit query, screen shots and Chart of Accounts report for grading.

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If you need any type of help regarding Homework, Assignments, Projects, Case study, Essay writing or any thing else then just email us at [email protected]solvemyquestion.com. We will get back to you ASAP. Do not forget to maintain the time frame you need you work to be done.

POS 410 Entire Class Assignments – Individual and Team Assignments + DQs

POS 410 Entire Class Assignments – Individual and Team Assignments + DQs in $29 OnlyPOS 410 Entire Class

POS 410 Complete Class Assignments – Individual and Team Assignments + DQs

POS/410 Full Class

POS 410 Complete Class Week 1-5

POS410 Entire Class Assignments and DQs

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POS 410 Week 2 Individual Assignment Table Queries

Create an SQL server database for the Kudler Fine Foods Virtual Organization.

Create the following tables using fields listed below.

Note. Supply SQL server data types when creating tables. In the Employee table, create an Employee ID field that generates a unique number for each employee and designate the field as the Primary Key. In the Job_Title table, use a listed field as the table’s primary key or create an additional field to use as the primary key. The primary key from the Job Title table appears as the foreign key in the Employee table.

  • Employee
  • Employee ID
  • Last name
  • First name
  • Address
  • City
  • State
  • Telephone area code
  • Telephone number
  • Employer Information Report (EEO-1) classification
  • Hire date
  • Salary
  • Gender
  • Age
  • Foreign key from Job Title table.
  • Job_Title
  • EEO-1 classification
  • Job title
  • Job description
  • Exempt/non-exempt status

Use the SQL INSERT statement to go to the human resources department in the Kudler Fine Foods Virtual Organization. Using information found in the employee files for the La Jolla and Encinitas stores, enter records into the Employee table for the following employees: